B&B aims to provide market access to Kenya’s rural small scale farmers, reduce post harvest losses through value addition, developing a sustainable industry by establishing an export market and changing the lives of farming families for generations to come. B&B buys mangoes, creating sustainable income for farmers, reduce food loss, offer training. It processes mango identifying other excess produce with potential for dehydration / value addition. It penetrates global market UK, EU & Australia and local domestic market.
OPPORTUNITA' DI COLLABORAZIONE
Priorità per lo sviluppo
2018: Widen current processing operations and expand product offering: new fruit rolls with guava / raspberry and mango / passion fruit 2019: Introduce fortified food snacks, more excess agricultural produce - cereal bars, mango powder, fruit balls, jams. Import substitution. Expansion into region. Exports to Europe as bulk & under private label. 2020-2022: Continue product development; baking ingredients, fruit jellies, ketchups, sauces, baby foods. Premium items. Extend regional & international reach
Ambiti di interesse
N.A.